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Spicy Prawn Masala
This recipe contains prawns, olive oil, heavy cream, juice, red onion and more.
6 Servings
- 1 hr -
foodnetwork.com
Servings:
6
| Calories:
197
| Total Fat:
10g
| Chol:
111mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
10g
15 %
Sat Fat
3g
15 %
Total Carb
16g
5 %
Fiber
1g
4 %
Sugars
8g
---
Cholesterol
111mg
37 %
Sodium
457mg
19 %
Protein
12g
24 %
Calories:
31% Others combined
27% Prawns
21% Olive oil
19% Heavy cream
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 pound large head-on prawns, shelled, deveined, heads and shells reserved
2 tablespoons olive oil
1 large red onion, diced
4 cloves garlic, thinly sliced
1 (1 inch) piece fresh ginger, peeled and minced
1 small jalapeno, seeded and finely chopped
2 dried arbol chile, stemmed
1 dried ancho chile, stemmed
1 (14 ounce) can peeled tomatoes in juice, drained, liquid reserved
3/4 teaspoon ground turmeric
1/2 teaspoon garam masala
1/4 cup heavy cream
1 tablespoon chopped fresh dill
Naan bread, for serving
Directions :
View recipe
directions
on foodnetwork.com
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Spicy Prawn Masala
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