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Spicy Sesame Noodles with Chopped Peanuts and Thai Basil
This Spicy Sesame Noodles with Chopped Peanuts and Thai Basil recipe contains chinese egg noodles, roasted peanuts, sesame oil, peanut oil, sugar and more.
6 Servings
-
epicurious.com
Servings:
6
| Calories:
486
| Total Fat:
19g
| Chol:
64mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
19g
29 %
Sat Fat
3g
15 %
Total Carb
65g
22 %
Fiber
6g
24 %
Sugars
7g
---
Cholesterol
64mg
21 %
Sodium
896mg
37 %
Protein
16g
32 %
Calories:
59% Chinese egg noodles
14% Roasted peanuts
13% Others combined
12% Sesame oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 tablespoon peanut oil
2 tablespoons minced peeled fresh ginger
2 garlic cloves, minced
3 tablespoons Asian sesame oil
2 tablespoons soy sauce
2 tablespoons balsamic vinegar
1 1/2 tablespoons sugar
1 tablespoon (or more) hot chili oil*
1 1/2 teaspoons salt
1 pound fresh Chinese egg noodles or fresh angel hair pasta
12 green onions (white and pale green parts only), thinly sliced
1/2 cup coarsely chopped roasted peanuts
1/4 cup thinly sliced fresh Thai basil leaves
Directions :
View recipe
directions
on epicurious.com
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Spicy Sesame Noodles with Chopped Peanuts and Thai Basil
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