Servings:9 | Calories:218 | Total Fat:10g | Chol:53mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 6g
30 %
Total Carb 19g
6 %
Fiber 4g
16 %
Sugars 5g
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Cholesterol 53mg
18 %
Sodium 957mg
40 %
Protein 14g
28 %
Calories:
37% Ricotta cheese
29% Others combined
21% Lasagna noodles
11% Tomato sauce
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
9 lasagna noodles, cooked ( I only made / used 6 ) 10 oz frozen chopped spinach, thawed and completely drained 15 oz fat free ricotta cheese (I like Polly-o) 1/2 cup grated Parmesan cheese 1 egg salt and fresh pepper 32 oz tomato sauce 9 tbsp (about 3 oz) part skim mozzarella cheese, shredded
Directions : View recipe directions on chefmommy-brandao.blogspot.com