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Steak Fajitas

This Steak Fajitas recipe contains boneless beef sirloin steak, flour tortillas, oil, steak sauce, red pepper and more.
12 Servings - 1 hr 5 min - kraftrecipes.com
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Servings:12  | Calories:303 | Total Fat:10g  | Chol:68mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 2g
10 %
Total Carb 25g
8 %
Fiber 2g
8 %
Sugars 6g
---
Cholesterol 68mg
23 %
Sodium 502mg
21 %
Protein 28g
56 %
Calories:
49% Boneless beef sirloin steak
31% Flour tortillas
12% Others combined
6% Oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2/3 cup A.1. Original Steak Sauce
2 large canned chipotle peppers in adobo sauce , finely chopped
3 lb. boneless beef sirloin steak , cut into strips
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
2 Tbsp. fresh lime juice
2 Tbsp. oil , divided
2 green peppers , cut into strips
2 red pepper s, cut into strips
1 large onion , halved, sliced
12 flour tortillas (8 inch), warmed

 Directions : View recipe directions on kraftrecipes.com
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