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photo Steak Sandwiches Recipe | Say Mmm

Steak Sandwiches

[Note: This recipe got a refresh and fresh photos in March 2018.] One of my dark cooking secrets is that I am incredibly picky. The list of foods I don’t want to eat is miles long. People lik… [LINK]Skip to content [LINK]
2 sandwiches Servings - smittenkitchen.com
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Servings:2 sandwiches  | Calories:2080 | Total Fat:68g  | Chol:141mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 68g
105 %
Sat Fat 14g
70 %
Total Carb 264g
88 %
Fiber 17g
68 %
Sugars 9g
---
Cholesterol 141mg
47 %
Sodium 5443mg
227 %
Protein 98g
196 %
Calories:
65% Focaccia
14% Steak
11% Mayonnaise
8% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/3 cup mayonnaise
2 tablespoons smooth Dijon mustard
1 tablespoon whole-grain mustard
2 tablespoons sour cream (to make this dairy-free, just use additional mayo)
Kosher salt
1 (16 ounce) 1 inch thick New York strip boneless beef top loin or hangar steak
Kosher salt
Freshly ground black pepper
Olive oil, or a neutral high-heat oil such as grapeseed
2 medium-large yellow onions, sliced in thin rings
1/2 teaspoon fresh thyme leaves (if desired)
2 large or 4 medium (about 6″) focaccia or ciabatta buns, split and toasted, if you wish
1 cup baby arugula

 Directions : View recipe directions on smittenkitchen.com
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