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Stewed Lentils and Tomatoes
This Stewed Lentils and Tomatoes recipe contains green lentils, can whole plum tomatoes, yellow onions, carrots, olive oil and more.
smittenkitchen.com
Servings:
??
| Calories:
1220
| Total Fat:
14g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
14g
22 %
Sat Fat
2g
11 %
Total Carb
219g
73 %
Fiber
83g
332 %
Sugars
49g
---
Cholesterol
0mg
0 %
Sodium
6127mg
255 %
Protein
67g
135 %
Calories:
57% Green lentils
21% Others combined
11% Can whole plum tomatoes
10% Yellow onions
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
2 teaspoons good olive oil
2 cups large-diced yellow onions (2 onions)
2 cups large-diced carrots (3 to 4 carrots)
1 tablespoon minced garlic (3 cloves)
1 (28 ounce) can whole plum tomatoes
1 cup French green lentils (7 ounces)
2 cups vegetable or chicken broth
2 teaspoons mild curry powder
2 teaspoons chopped fresh thyme leaves
2 teaspoons kosher salt
1/4 teaspoon freshly ground black pepper
1 tablespoon red wine vinegar
Directions :
View recipe
directions
on smittenkitchen.com
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Stewed Lentils and Tomatoes
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