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Stuffed Pork Chops
This recipe contains bone-in pork chops, vegetable oil, all-purpose flour, unsalted butter, breadcrumbs and more.
4 Servings
- 1 hr 50 min -
foodnetwork.com
Servings:
4
| Calories:
778
| Total Fat:
46g
| Chol:
207mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
46g
71 %
Sat Fat
13g
65 %
Total Carb
40g
13 %
Fiber
3g
12 %
Sugars
2g
---
Cholesterol
207mg
69 %
Sodium
716mg
30 %
Protein
49g
98 %
Calories:
43% Bone-in pork chops
22% Others combined
19% Vegetable oil
14% All-purpose flour
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
3 tablespoons unsalted butter
1 medium onion, finely chopped
1/2 cup breadcrumbs
Pinch salt
Pinch pepper
Pinch garlic powder
1 large egg, lightly beaten
2 tablespoons chopped fresh parsley
4 bone-in pork chops, about 1 1/2 inch thick
1 cup all-purpose flour
1/4 cup vegetable oil
Directions :
View recipe
directions
on foodnetwork.com
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Stuffed Pork Chops
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