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Summer Chicken Cobb Salad
This Summer Chicken Cobb Salad is loaded with veggies and topped with grilled chicken, corn, bacon, avocado, hard boiled egg and goat cheese. [LINK]Skip to content
4 Servings
- 30 min -
platingsandpairings.com
Servings:
4
| Calories:
1331
| Total Fat:
121g
| Chol:
302mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
121g
186 %
Sat Fat
39g
195 %
Total Carb
18g
6 %
Fiber
5g
20 %
Sugars
5g
---
Cholesterol
302mg
101 %
Sodium
2951mg
123 %
Protein
42g
85 %
Calories:
74% Bacon
14% Others combined
6% Avocado
4% Olive oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 boneless skinless chicken breast
2 ears corn husked
6 slices crisp bacon chopped
3 hardboiled eggs halved
1 bag Taylor Farms Garden Vegetable Chopped Salad or 6 cups chopped romaine lettuce
1 avocado diced
1 cup sugar snap peas
6 radishes thinly sliced
2 Tbsp chives finely chopped
1/2 cup goat cheese crumbled
Kosher salt and pepper to taste
1 Tbsp water
1/2 tsp sugar
3/4 tsp kosher salt
1/2 tsp Worcestershire sauce
2 Tbsp red wine vinegar
1 Tbsp lemon juice
1/2 tsp fresh ground black pepper
1/4 tsp Dijon mustard
2 cloves garlic finely grated or minced
2 Tbsp olive oil
Directions :
View recipe
directions
on platingsandpairings.com
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Summer Chicken Cobb Salad
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