Sweet Corn W Basil

This easy and healthful corn dish makes the most of sweet, fresh, summer corn. Cooked briefly and cut from the cob, the corn is sweet and delicious.

4 Servings - themeaningofpie.com

Servings:4 | Calories:117 | Total Fat:2g | Chol:0mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 2g

3 %

Sat Fat 0g

0 %

Total Carb 25g

8 %

Fiber 3g

12 %

Sugars 8g

---

Cholesterol 0mg

0 %

Sodium 612mg

25 %

Protein 5g

9 %

Calories:

99% Sweet corn

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

6 ears of sweet corn, shucked and rinsed
1 teaspoon coarse sea salt
8 leaves of fresh basil, thinly cut

Directions : View recipe directions on themeaningofpie.com

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