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Sweet Tart
[Photographs: Elizabeth Barbone] I think of tarts the same way I think of sandwiches: you can fill them with almost anything and they taste great. And just as a good sandwich requires good bread, a tart needs a good crust....
8 Servings
-
seriouseats.com
Servings:
8
| Calories:
766
| Total Fat:
52g
| Chol:
117mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
52g
80 %
Sat Fat
30g
150 %
Total Carb
70g
23 %
Fiber
3g
12 %
Sugars
47g
---
Cholesterol
117mg
39 %
Sodium
370mg
15 %
Protein
7g
14 %
Calories:
37% Dark chocolate
25% Heavy cream
24% Others combined
13% Butter
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
For the Tart Dough
4 ounces (1 cup) white rice flour
1 1/4 ounces (1 / 4 cup) sweet rice flour
1/2 teaspoon salt
4 ounces (1 stick) butter, softened
2 1/2 ounces (1 / 3 cup) granulated sugar
2 teaspoons vanilla extract
For the Chocolate Ganache Filling
16 ounces dark chocolate, chopped
16 ounces heavy cream
Optional
1/2 cup chopped nuts
Directions :
View recipe
directions
on seriouseats.com
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