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Tapioca Pudding

This classic comfort food dessert never goes out of style. Serve this creamy, easy-to-make tapioca pudding warm or chilled.
6 Servings - 35 min - kraftrecipes.com
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Servings:6  | Calories:119 | Total Fat:2g  | Chol:32mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 2g
3 %
Sat Fat 1g
5 %
Total Carb 20g
7 %
Fiber 0g
0 %
Sugars 10g
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Cholesterol 32mg
11 %
Sodium 72mg
3 %
Protein 5g
10 %
Calories:
42% Milk
32% Sugar
14% MINUTE Tapioca
10% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2-3/4 cups 2% reduced fat milk
1/3 cup sugar
3 Tbsp. MINUTE Tapioca
1 egg , beaten
1 tsp. vanilla

Directions : View recipe directions on kraftrecipes.com
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Calories
Total Fat
Total Carb
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