Servings:?? | Calories:9964 | Total Fat:700g | Chol:1742mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 700g
1076 %
Sat Fat 88g
438 %
Total Carb 266g
89 %
Fiber 89g
355 %
Sugars 74g
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Cholesterol 1742mg
581 %
Sodium 16276mg
678 %
Protein 719g
1438 %
Calories:
50% Others combined
16% Seeds
16% Seeds
15% Chicken breast
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
3 lbs chicken breast 3 small limes Juiced 2 large cloves garlic Crushed then minced 1/4 cup olive oil 1 tsp salt 1/2 tsp black pepper 1 Large Yellow Onion Sliced in Strips 1 Large Red Bell Pepper Sliced in Strips 1 Large Green Bell Pepper Sliced in Strips 1 Large Yellow Bell Pepper Sliced in Strips 2 Large Jalapeños Remove Seeds then Sliced in Strips 1/4 cup olive oil To Coat salt & pepper To Coat 2 Tbsp olive oil 1/2 small Yellow Onion Diced 1 clove garlic Crushed then Minced 1 serrano pepper Scored Lengthwise 2 Tbsp Tomato Paste 12 oz Cauli-Rice thawed, if from the freezer section salt & pepper to taste 3 lbs chicken breast 3 small limes Juiced 2 large cloves garlic Crushed then minced 1/4 cup olive oil 1 tsp salt 1/2 tsp black pepper 1 Large Yellow Onion Sliced in Strips 1 Large Red Bell Pepper Sliced in Strips 1 Large Green Bell Pepper Sliced in Strips 1 Large Yellow Bell Pepper Sliced in Strips 2 Large Jalapeños Remove Seeds then Sliced in Strips 1/4 cup olive oil To Coat salt & pepper To Coat 2 Tbsp olive oil 1/2 small Yellow Onion Diced 1 clove garlic Crushed then Minced 1 serrano pepper Scored Lengthwise 2 Tbsp Tomato Paste 12 oz Cauli-Rice thawed, if from the freezer section salt & pepper to taste
Directions : View recipe directions on sweetrevel.com
