Servings:?? | Calories:1458 | Total Fat:98g | Chol:288mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 98g
151 %
Sat Fat 79g
393 %
Total Carb 45g
15 %
Fiber 8g
34 %
Sugars 6g
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Cholesterol 288mg
96 %
Sodium 1340mg
56 %
Protein 111g
222 %
Calories:
54% Coconut milk
35% Boneless skinless chicken
5% Others combined
4% Rice
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Thai green curry paste
Ingredients
225g new potatoes
, cut into chunks 100g green beans, trimmed and halved 1 tbsp vegetable or sunflower oil
1 garlic clove, chopped 1 rounded tbsp or 4 tsp Thai green curry paste (you can't fit the tablespoon into some of the jars) 400ml can coconut milk
2 tsp Thai fish sauce 1 tsp caster sugar 450g boneless skinless chicken (breasts or thighs), cut into bite-size pieces 2 fresh kaffir lime leaves finely shredded, or 3 wide strips lime zest, plus extra to garnish good handful of basil leaves boiled rice
, to serve
Directions : View recipe directions on bonappetit.com
