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Thai Pasta with Chicken
In anticipation of turkey leftovers, friends... Larry and I both work from home offices so we share a good number of meals together. For my lunch today, I
4 Servings
-
worththewhisk.com
Servings:
4
| Calories:
436
| Total Fat:
6g
| Chol:
44mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
6g
9 %
Sat Fat
1g
5 %
Total Carb
71g
24 %
Fiber
10g
40 %
Sugars
1g
---
Cholesterol
44mg
15 %
Sodium
458mg
19 %
Protein
26g
51 %
Calories:
69% Linguine
19% Chicken
5% Roasted peanuts
4% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
3/4 cup reduced sodium chicken broth
1/4 cup seasoned rice vinegar
2 Tbsp. reduced-sodium soy sauce
1 Tbsp. minced fresh ginger
1 Tbsp. minced garlic
1/4 tsp. hot chili flakes
1/2 lb. cooked turkey or chicken, shredded or cut into strips
3/4 pound fresh or dried linguine (I use fettuccini sometimes)
2 Tbsp. lime juice
2 Tbsp. chopped roasted peanuts
Directions :
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directions
on worththewhisk.com
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Thai Pasta with Chicken
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