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To Die For Blueberry Muffins

Big blueberry flavor warrants big muffins, so fill the cups right up for oversized muffins that will please everyone. The cinnamon-sugar streusel is the crowning glory.
8 Servings - 40 min - allrecipes.com
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Servings:8  | Calories:388 | Total Fat:16g  | Chol:39mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 5g
25 %
Total Carb 57g
19 %
Fiber 1g
4 %
Sugars 35g
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Cholesterol 39mg
13 %
Sodium 342mg
14 %
Protein 4g
8 %
Calories:
38% Others combined
21% All-purpose flour
19% White sugar
19% Vegetable oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/2 cups all-purpose flour
3/4 cup white sugar
1/2 teaspoon salt
2 teaspoons baking powder
1/3 cup vegetable oil
1 egg
1/3 cup milk
1 cup fresh blueberries
1/2 cup white sugar
1/3 cup all-purpose flour
1/4 cup butter, cubed
1 1/2 teaspoons ground cinnamon

Directions : View recipe directions on allrecipes.com
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