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Tomato Bread Salad
Make this fresh, seasonal, Italian tomato bread salad for your next block party and prepare to be applauded!
25 min -
weelicious.com
Servings:
??
| Calories:
1340
| Total Fat:
83g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
83g
128 %
Sat Fat
12g
60 %
Total Carb
133g
44 %
Fiber
15g
60 %
Sugars
32g
---
Cholesterol
0mg
0 %
Sodium
4184mg
174 %
Protein
26g
52 %
Calories:
44% Olive oil
30% Crusty bread
17% Others combined
7% Kalamata olives
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
4 cups crusty bread (french bread or artisan rustic bread), cut into 1 inch pieces
1/4 cup olive oil, divided
4 heirloom tomatoes, cut into 1 inch pieces
1 cup cucumbers, sliced
1 ear corn (uncooked), sliced off the cob
1/2 red onion, sliced thin
2 tablespoons fresh basil, chiffonade
1/2 cup kalamata olives, sliced
2 tablespoons balsamic vinegar
1 teaspoon kosher salt
Directions :
View recipe
directions
on weelicious.com
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