Servings:4 | Calories:282 | Total Fat:5g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 1g
5 %
Total Carb 56g
19 %
Fiber 9g
36 %
Sugars 3g
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Cholesterol 0mg
0 %
Sodium 298mg
12 %
Protein 6g
12 %
Calories:
80% Tortellini
11% Olive or vegetable oil
5% Tomatoes
2% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 package (9 ounces) refrigerated cheese-filled tortellini 1 tablespoon olive or vegetable oil 1 medium bell pepper, cut into 1 inch pieces (1 cup) 2 cups chopped roma (plum) tomatoes (6 to 8 medium) 1 medium zucchini, cut lengthwise in half, then cut crosswise into slices (1 1/2 cups) 1/2 teaspoon Italian seasoning 1/2 teaspoon garlic salt
Directions : View recipe directions on bettycrocker.com
