Servings:?? | Calories:2334 | Total Fat:90g | Chol:213mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 90g
138 %
Sat Fat 45g
226 %
Total Carb 247g
82 %
Fiber 67g
266 %
Sugars 10g
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Cholesterol 213mg
71 %
Sodium 9963mg
415 %
Protein 118g
236 %
Calories:
36% Cheese
33% Black beans
18% Others combined
12% Whole-wheat flour
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
4 (10-inch) whole-wheat flour tortillas 1 Tablespoon canola oil 1 large onion, diced 1 jalapeno chile, seeded and diced 2 cloves garlic, minced 1 chipotle chile in adobo sauce, minced 1/2 teaspoon cumin 1/2 teaspoon chile powder kosher salt and freshly ground peppe 2 (15 ounce) cans black beans, drained and rinsed 1 (10-ounce) bag frozen corn 1 12 ounce beer, or 1 1/2 cups chicken broth 4 scallions, thinly sliced, plus more for garnish 1/2 cup cilantro, coarsely chopped, plus more for garnish 8 ounces cheese, shredded (I used a combo of cheddar and pepperjack)
Directions : View recipe directions on pinkparsleycatering.blogspot.com
