Servings:?? | Calories:2133 | Total Fat:45g | Chol:494mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 45g
68 %
Sat Fat 18g
89 %
Total Carb 330g
110 %
Fiber 54g
215 %
Sugars 30g
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Cholesterol 494mg
165 %
Sodium 3355mg
140 %
Protein 116g
232 %
Calories:
50% Pasta
30% Others combined
11% Mozzarella
7% Celeriac
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 x 185g cans tuna chunks in spring water, drained and flaked 400 g celeriac, peeled and grated 300 g wholemeal pasta 2 x 400g cans whole peeled tomatoes 1 medium onion, diced 1 Red & 1 green pepper, chopped 100 ml low fat milk 2 eggs 1/4 fresh chili, finely chopped 2 tbsp tomato puree 200 ml fish or vegetable stock 2 tbsp soy sauce 1 tsp olive oil 100 g low fat mozzarella
