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Turkey Brine
This is a tasty brine for any poultry. It will make your bird very juicy, and gravy to die for!!
2 Servings
- 5 min -
allrecipes.com
Servings:
2
| Calories:
1210
| Total Fat:
29g
| Chol:
18mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
29g
45 %
Sat Fat
7g
35 %
Total Carb
197g
66 %
Fiber
25g
100 %
Sugars
30g
---
Cholesterol
18mg
6 %
Sodium
65941mg
2748 %
Protein
44g
89 %
Calories:
99% Vegetable broth
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 gallon vegetable broth
1 cup sea salt
1 tablespoon crushed dried rosemary
1 tablespoon dried sage
1 tablespoon dried thyme
1 tablespoon dried savory
1 gallon ice water
Directions :
View recipe
directions
on allrecipes.com
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Turkey Brine
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