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Vanilla Ice Cream V

No-cook, no eggs, made with half-and-half and cream. Great, simple, classic vanilla ice cream!
1 Servings - 45 min - allrecipes.com
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Servings:1  | Calories:2207 | Total Fat:102g  | Chol:370mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 102g
157 %
Sat Fat 64g
320 %
Total Carb 316g
105 %
Fiber 0g
0 %
Sugars 302g
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Cholesterol 370mg
123 %
Sodium 157mg
7 %
Protein 9g
19 %
Calories:
52% White sugar
35% Heavy cream
9% Half-and-half cream
2% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 quarts half-and-half cream
1/2 pint heavy cream
1 1/2 cups white sugar
4 teaspoons vanilla extract
1 pinch salt

Directions : View recipe directions on allrecipes.com
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