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Vegetarian Crispy-Potato Tacos
This Vegetarian Crispy-Potato Tacos recipe contains potatoes, olive oil, cheese, corn tortillas, onion and more.
shopcookmake.blogspot.com
Servings:
??
| Calories:
1155
| Total Fat:
29g
| Chol:
33mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
29g
45 %
Sat Fat
10g
48 %
Total Carb
202g
67 %
Fiber
30g
121 %
Sugars
19g
---
Cholesterol
33mg
11 %
Sodium
2212mg
92 %
Protein
33g
66 %
Calories:
56% Potatoes
23% Others combined
10% Olive Oil
8% Cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
4 medium Potatoes
1 medium Onion
3 Garlic cloves
1 small Green Pepper
1/2 tsp Red Pepper Flakes
1/2 tsp Cumin Seeds (or ground cumin)
1 tsp Paprika
1 tbsp Olive Oil
1 tsp dried Oregano
1 tsp dried Parsley
1 Tomato
Cheese
Sour Cream
fresh Cilantro, as much as you want
Salt and Pepper to taste
Corn Tortillas
1 Lemon
Directions :
View recipe
directions
on shopcookmake.blogspot.com
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Vegetarian Crispy-Potato Tacos
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