Servings:?? | Calories:4076 | Total Fat:238g | Chol:383mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 238g
367 %
Sat Fat 95g
477 %
Total Carb 377g
126 %
Fiber 50g
201 %
Sugars 11g
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Cholesterol 383mg
128 %
Sodium 4451mg
185 %
Protein 121g
241 %
Calories:
39% Fettucine
25% Others combined
24% Olive oil
10% Ricotta cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 pound fresh fettucine 1/2 cup lemon-infused olive oil, plus extra to drizzle 1 cup ricotta cheese, crumbled 4 ounces feta cheese, crumbled (about 1/2 a cup) 4 ounces fresh goat cheese, crumbled (about 1/2 a cup) 3 ounces dry aged goat cheese, such as Crottin, crumbled Sea salt and freshly ground black pepper 1 handful torn flat-leaf parsley Steamed green beans or asparagus, to serve
Directions : View recipe directions on huffingtonpost.com
