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Whole-grain Mustard and Ginger Cocktail Sausages
This recipe contains breakfast sausage, wholegrain mustard, rye bread, ginger, garlic and more.
50 Servings
- 52 min -
foodnetwork.com
Servings:
50
| Calories:
767
| Total Fat:
67g
| Chol:
181mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
67g
103 %
Sat Fat
22g
110 %
Total Carb
1g
0 %
Fiber
0g
0 %
Sugars
0g
---
Cholesterol
181mg
60 %
Sodium
1644mg
68 %
Protein
38g
76 %
Calories:
99% Breakfast sausage
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
Scant 1/2 cup ginger conserve
Scant 1/2 cup wholegrain mustard
1 tablespoon garlic oil
1 tablespoon soy sauce
50 skinny breakfast sausage links
1 round (approx. 9 inch diameter) thick-crust sourdough or rye bread loaf, for serving (optional)
Directions :
View recipe
directions
on foodnetwork.com
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Whole-grain Mustard and Ginger Cocktail Sausages
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