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Whole Wheat Banana Chocolate Chip Muffins

This Whole Wheat Banana Chocolate Chip Muffins recipe contains chocolate chips, canola oil, organic unbleached all-purpose flour, organic whole wheat flour, brown sugar and more.
215 Servings - keepyourdietreal.com
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Servings:215  | Calories:15 | Total Fat:1g  | Chol:2mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 1g
2 %
Sat Fat 0g
0 %
Total Carb 2g
1 %
Fiber 0g
0 %
Sugars 1g
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Cholesterol 2mg
1 %
Sodium 15mg
1 %
Protein 0g
1 %
Calories:
42% Others combined
24% Chocolate chips
18% Canola oil
14% Organic unbleached all-purpose flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup of organic whole wheat flour
1 cup of organic unbleached all-purpose flour
1/2 cup of packed brown sugar
1 tablespoon of baking powder
1 teaspoon of baking soda
1/2 teaspoon of salt
1 cup of chocolate chips
3 mashed ripe bananas
1/3 cup of canola oil
1/4 cup of milk
2 eggs
1 tablespoon of vanilla extract

Directions : View recipe directions on keepyourdietreal.com
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