Servings:?? | Calories:1004 | Total Fat:90g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 90g
138 %
Sat Fat 12g
62 %
Total Carb 51g
17 %
Fiber 28g
111 %
Sugars 5g
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Cholesterol 0mg
0 %
Sodium 2757mg
115 %
Protein 16g
31 %
Calories:
59% Extra-virgin olive oil
19% Artichoke hearts
19% Olives
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 garlic clove, peeled and smashed 1 cup large green pitted olives 1 tablespoon capers, rinsed and drained 1 15 ounce can of artichoke hearts, drained 1/4 cup extra-virgin olive oil 8 large slices of crusty bread
Directions : View recipe directions on smittenkitchen.com
