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Yorkshire Pudding

My families traditional Yorkshire Pudding recipe and tips to success!
12 Servings - simplebites.net
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Servings:12  | Calories:119 | Total Fat:4g  | Chol:39mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 2g
10 %
Total Carb 16g
5 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 39mg
13 %
Sodium 140mg
6 %
Protein 4g
7 %
Calories:
63% Flour
21% Butter
10% Eggs
4% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

7/8 cups of flour (250 grams)
1/2 tsp of salt
1/2 cup milk
1/2 cup water
2 large eggs
2-3 Tablespoons butter or lard (for pan)

Directions : View recipe directions on simplebites.net
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