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Zippy Turkey Pot Pie
This Zippy Turkey Pot Pie recipe contains turkey, kraft shredded cheddar cheese, miracle whip dressing, green beans, milk and more.
6 Servings
- 40 min -
kraftrecipes.com
Servings:
6
| Calories:
318
| Total Fat:
17g
| Chol:
84mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
17g
26 %
Sat Fat
7g
35 %
Total Carb
11g
4 %
Fiber
1g
4 %
Sugars
4g
---
Cholesterol
84mg
28 %
Sodium
313mg
13 %
Protein
30g
59 %
Calories:
44% Turkey
27% KRAFT Shredded Cheddar Cheese
18% Others combined
8% MIRACLE WHIP Dressing
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
3/4 cup milk
1/4 cup MIRACLE WHIP Dressing
1 Tbsp. flour
3 cups chopped cooked turkey (about 1 lb.)
1 pkg. (10 oz.) frozen mixed vegetables (peas, carrots, green beans, corn, lima beans), thawed
1 cup KRAFT Shredded Cheddar Cheese
1/4 cup chopped onions
1 ready-to-use refrigerated pie crust (1 / 2 of 14.1 oz. pkg.)
Directions :
View recipe
directions
on kraftrecipes.com
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Zippy Turkey Pot Pie
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