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photo Zucchini Carpaccio Recipe | Say Mmm

Zucchini Carpaccio

This Zucchini Carpaccio recipe contains extra virgin olive oil, parmesan, lemon, baby arugula, salt.
4 Servings - skinnytaste.com
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Servings:4  | Calories:77 | Total Fat:7g  | Chol:7mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 2g
10 %
Total Carb 1g
0 %
Fiber 0g
0 %
Sugars 0g
---
Cholesterol 7mg
2 %
Sodium 601mg
25 %
Protein 3g
6 %
Calories:
54% Extra virgin olive oil
41% Parmesan
2% Lemon
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 lemon
4 tsp extra virgin olive oil
salt and fresh pepper
1 cup baby arugula
1/4 cup shaved Parmesan

 Directions : View recipe directions on skinnytaste.com
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