This is just as good as the Olive Garden. On a difficluty scale from 1-5 this is a 3 to make. We just love it! Please note: this is an adopted recipe and I hope to make it soonest. If you make it before I do than I would appreciate your feedback. Thanks ! ZWT REGION: Italy.
This pastry-wrapped main dish is a creative way to use up your Thanksgiving leftovers. It combines turkey, stuffing, gravy, vegetables and cranberry sauce in individual "pot pies".
Warm the tortillas on the grill with the chicken, then roll tangy BBQ chicken in with melty cheese and crisp lettuce. This simplified take on Tex-Mex will be a new standby.
There's no reason to skip the great flavor or choice ingredients you love. This mouthwatering skillet dish is so good it may become your favorite version of the classic!
Chicken chunks cooked with salsa are layered on a crust with bell peppers, cilantro and mozzarella and cheddar cheeses for a south-of-the-border pizza.
Fill chicken that's cooked with Progresso soup and Old El Paso green chiles in Old El Paso tortillas to make these cheesy enchiladas. Perfect for a Mexican dinner!
Can you imagine if the crusty-crunchy chicken Parm with silky, creamy sauce you order whenever you see it on a menu were made to fit your healthy eating plan? You're welcome.
This Garlic and Citrus Chicken recipe contains roasting chicken, olive oil, reduced-sodium chicken broth, frozen orange juice concentrate, orange and more.
