I developed this recipe when I was cooking for large groups of people. It's easy to make and gives you plenty of time to do other things while it's baking.
These low fat bars offer a wholesome after-school snack that's satisfying but not too sweet. The added granola gives them a bit of crunch, and the cashew butter makes them extra moist.
This PHILADELPHIA "Fruit Smoothie" No-Bake Cheesecake recipe contains philadelphia neufchatel cheese, honey maid graham cracker crumbs, sugar, butter, cool whip lite whipped topping and more.
This Extra Easy Cinnamon Fruit Cobbler recipe contains all-purpose baking mix, frozen sliced peaches, jell-o vanilla flavor instant pudding, raspberries, sugar and more.
This Easy Wrap Roast Beef Sandwich recipe contains flour tortilla, deli roast beef, hoffman's hot pepper pasteurized process cheese food, lettuce leaf, tomatoes and more.
This Jell-O Easy Patriotic Flag Dessert recipe contains philadelphia cream cheese, cool whip whipped topping, sugar, jell-o strawberry flavor gelatin, jell-o berry blue flavor gelatin and more.
Flatbread is a versatile Mediterranean yeast bread, a pocketless pita, that's a springboard for many delicious dishes from dip-scooper to pizza bottom.
This is one of those desserts that will have your name attached to it. Creamy, crunchy layers and rich chocolate will make it a uniquely delicious addition to the table.
Mushrooms, onions and ground beef in a ready-made pasta sauce are layered with cottage cheese, ricotta cheese and Parmesan between uncooked lasagna noodles. Sprinkle mozzarella over the top and bake. It's that simple!
Avocados, onion, chopped tomato, garlic and a splash of lovely lime juice. That 's all. Well, maybe a dash of salt and pepper and an hour or so in the refrigerator. Fabulously easy.
