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Recipes for Family Classic Meatloaf with grocery lists and nutritional information | Page 87

photo Pumpkin-Pecan Cake Roll Recipe | Say Mmm

Pumpkin-Pecan Cake Roll

I made this cake roll one Thanksgiving as a tasty change of pace from traditional pumpkin pie. The moist spice cake and creamy filling have made this dessert a family favorite for many functions. --Iva Combs, Medford, Oregon
12 Servings - 40 min - allrecipes.com
photo Meaty Spaghetti Sauce Recipe | Say Mmm

Meaty Spaghetti Sauce

'My family always enjoyed my homemade spaghetti sauce, but it's so time-consuming to make on the stovetop,' remarks Arlene Sommers of Redmond, Washington. 'My busy grown daughter adapted my recipe to take advantage of her slow cooker. The flavorful sauce still receives compliments.'
12 Servings - 8 hr 15 min - allrecipes.com
photo Amish Breakfast Casserole Recipe | Say Mmm

Amish Breakfast Casserole

'We enjoyed a hearty breakfast bake during a visit to an Amish inn,' recalls Beth Notaro of Kokomo, Indiana. 'When I asked for the recipe, one of the ladies told me the ingredients right off the top of her head. I modified it to create this version my family loves. Try breakfast sausage in place of bacon.'
12 Servings - 50 min - allrecipes.com
photo Ham Salad Spread Recipe | Say Mmm

Ham Salad Spread

My family has enjoyed this hearty ham salad spread for years. It came to be an unexpected leftover every time we had ham for a special dinner. Recently, I decided to measure the ingredients, write down the recipe and pass it on to my daughter and daughter-in-law. They encouraged me to share it with Reminisce readers. -Marcella Kulp, Quakertown, Pennsylvania
24 Servings - 15 min - allrecipes.com
photo Grandma Ople's Apple Pie Recipe | Say Mmm

Grandma Ople's Apple Pie

Tired of ordinary old apple pie? Well this fabulous recipe adds a delicious twist to the apply classic. Sliced, unadorned apples are mounded into a pie crust and topped with a lattice crust. Then, just before baking, a sweet, thick sugar syrup is poured carefully onto the crust. An hour later, the apples are tender and fragrant and the crust a glistening brown.
1 Servings - 1 hr 30 min - allrecipes.com