Layers of chocolate and vanilla ice cream and raspberry sorbet divided by cookie crumbs and topped with Cool Whip and coconut. It's a showstopper with 15 minutes of prep.
These easy-to-make appetizers are sure to both surprise and delight your guests with the great flavor of fried mozzarella sticks without the frying step!
This Spumoni Chunk Cookies recipe contains Betty Crocker sugar cookie mix, butter or margarine, semisweet chocolate chunks, pistachio nuts, dried cherries and more.
A graham cracker crust is topped with chocolate chunks, coconut, walnuts and raisins and sweetened condensed milk then baked for easy, yummy cookie bars.
I created this candy by combining my husband's favorite cookie recipe and my mom's caramel dip. These sweets really appeal to kids...plus, they can help make them!—Tamara Holschen, Anchor Point, Alaska
It starts with an Oreo Cookie crust and just keeps getting better, with whipped chocolate-cheesecake goodness in every bite. High-five, cheesecake lovers.
I was served this cookie at a restaurant in Springfield, MO during a business conference. Went home and made up this recipe which has been a hit at any church gathering when I take them...better than the one I had at the conference.
This is the crispiest, spiciest, homemade fried chicken I have ever tasted! It is equally good served hot or cold and has been a picnic favorite in my family for years.
This was the best cookie that I have had. And so worth the tiny bite. Soft, chewy, and packed with amazing flavor. They baked perfectly and stayed soft.
Strawberry cream cheese spread, whipped topping and cran-raspberry juice concentrate are blended, poured over a chocolate cookie crust and frozen for a frosty treat.
