Recipes for Garlic Glazed Chicken Pizza with grocery lists and nutritional information | Page 103

Golden Garlic Bread

This Golden Garlic Bread recipe contains shredded cheddar cheese, french bread, butter, mayonnaise, grated parmesan cheese and more.

4 Servings - 20 min - tasteofhome.com

Garlic Beef Enchiladas

This Garlic Beef Enchiladas recipe contains ground beef, shredded colby-monterey jack cheese, flour tortillas, butter, all-purpose flour and more.

5 Servings - 1 hr 10 min - tasteofhome.com

Garlic Green Beans

Here's a quick-and-easy treatment for fresh green beans that calls for just a handful of ingredients. Everyone who eats them loves them. --Howard Levine of Arleta, California

4 Servings - 20 min - allrecipes.com

photo Ginger Glazed Mahi Mahi Recipe | Say Mmm

This Ginger Glazed Mahi Mahi is bursting with flavor and combines both sweet and sour taste sensations. The 30 minute prep time includes 20 minutes to marinate. This recipe is a snap and so delicious. You'll love it!

4 Servings - 32 min - allrecipes.com

Brownie 'n Berries Dessert Pizza (Gluten Free)

Want to wow a chocolate-craving crowd? Make a sweet dessert pizza topped with a creamy layer and tart berries.

12 Servings - 2 hr 40 min - bettycrocker.com

Fried Egg and Italian Sausage Ciabatta Breakfast Pizza

This recipe contains italian sausages, ciabatta bread, olive oil, hot pepper, eggs and more.

8 Servings - 30 min - epicurious.com

Baked Tilapia with Garlic and Herb Oil

For tangy fish everyone will love, bake it to perfection with Mrs. Dash(R) Garlic & Herb Blend, spinach and olive oil and let the deliciousness begin.

4 Servings - 12 min - allrecipes.com

Baked Garlic Green Beans

This flavorful dish from Marilyn Farmer of Centerville, Utah dresses up frozen green beans with onion, cheese, bread crumbs and garlic. Its easy enough to serve any day of the week.

2 Servings - 20 min - allrecipes.com

Roasted Garlic Lemon Broccoli

Broccoli florets are roasted after being tossed in olive oil and sprinkled with sea salt, freshly ground black pepper, and minced garlic. A squeeze of lemon juice before serving seals the deal.

6 Servings - 25 min - allrecipes.com

Broccoli with Garlic Butter and Cashews

A new recipe a neighbor gave us. What a hit with my family. Just the right mixture of garlic and cashews with our favorite side dish, broccoli. And, so very easy to make!! If in a pinch, you could probably use frozen broccoli too, but I haven't tried.

6 Servings - 20 min - allrecipes.com

Garlic Angel Hair Pasta

From Dalhart, Texas, Denise Baumert serves up a savory side dish with wonderful garlic flavor. 'I add the cloves to the noodles as they are cooking for fast and flavorful results,' she explains. At only 11¢ a serving, this pleasing pasta is a thrifty accompaniment to most any lunch or dinner.

8 Servings - 15 min - allrecipes.com

Sirloin Steak with Garlic Butter

What's better than a sirloin steak cooked to perfection on the grill? A sirloin steak cooked to perfection on the grill and then brushed with this yummy butter sauce laced with lots of garlic!

8 Servings - 30 min - allrecipes.com

Garlic-Shrimp Angel Hair

'This filling meal is sure to impress,' says Robbie Heferkamp. The Englewood, Ohio cook prepares a creamy sauce for broccoli, pasta and seafood.

4 Servings - 25 min - allrecipes.com

Garlic-Herb Roast Pork

This recipe was developed by Chef Bruce Aidells, author of The Complete Meat Cookbook.

6 Servings - allrecipes.com

Savory Garlic Marinated Steaks

This beautiful marinade adds an exquisite flavor to these already tender steaks. The final result will be so tender and juicy, it will melt in your mouth.

2 Servings - 30 min - allrecipes.com

All-Purpose Stir-Fry Sauce (Brown Garlic Sauce)

Adapted from Martin Yan's Chinese Cooking for Dummies. This is my favorite stir-fry sauce. It makes enough for two meals. Having extra on hand makes for a quick meal. My son will actually eat vegetables he can dip in the sauce! WARNING about the amount of soy sauce. When I used Kikkoman soy sauce, I found this sauce far too salty. I now use Angostura, which is much lower in salt. When adding soy sauce, start with less than half the amount and slowly add more to taste. Using vegetable broth makes this vegetarian. Yield: 1 3/4 cups (couldn't get that amount entered)

4 Servings - 20 min - food.com

photo Stir-Fried Baby Bok Choy with Garlic Recipe | Say Mmm

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