When I was a child, my family used to eat this at least once a week due to the fact that it is inexpensive and a little goes a long way. We also added fresh herbs or sometimes whole kernel corn. Its even better the next day and it freezes well.
I'm always challenged to come up with my family's favorite Mexican food. This is a tried and true recipe that is so easy to make that no one knows how simple but delicious Chile Verde can be. ***** Served with Recipe#282467 makes a complete meal ;)
Serve your family this baked bacon, ham, kielbasa, Muir Glen organic diced tomatoes and rice garnished with thyme sprigs to make a hearty dinner for six. Perfect if you love Cajun cuisine.
The flavors of garlic and hot pepper sauce mingle for a juicy steakhouse experience at home. Hearty and mouthwateringly tasty, it can fit into your smart eating plan, too.
No need to pre-boil the pasta for this scrumptious saucy dish. Pasta perfection is made simple with ravioli that cooks in the oven from start to finish.
Who would have thought that a simple combination of chocolate, coffee and spices would result in a quick-to-make, rich mole-flavored sauce perfect for this pork tenderloin?
