Recipes for Mini Cheese Dog Wraps with grocery lists and nutritional information | Page 331

Peanut Butter Lovers Cheesecake

This recipe contains cream cheese, peanut butter, butter, peanut butter chips, granulated sugar and more.

9 TO 12 Servings - centercutcook.com

Enchilada Pasta Casserole

This recipe contains egg noodles, ground beef, cream cheese, shredded sharp cheddar cheese, shredded monterey jack cheese and more.

6 Servings - tablefortwoblog.com

Crock Pot Chicken Parmesan

This recipe contains chicken, mozzarella cheese, bread crumbs, crushed tomatoes, butter and more.

6 Servings - 10 min - eatingonadime.com

photo Jalapeño Popper Chicken 1 Recipe | Say Mmm

Jalapeño Popper Chicken: a low carb dinner that will please everyone with roasted chicken, a cheesy jalapeño popper sauce and more cheese and bacon on top! I wish they had scratch and sniff screens already,

4 Servings - thenovicechefblog.com

Hamburger Hash Brown Casserole

Hamburger Hash Brown Casserole is an easy hash brown casserole recipe made with sour cream, lot of cheese, is a tad bit spicy and a hearty casserole recipe.

10 Servings - 1 hr 35 min - greatgrubdelicioustreats.com

Slow Cooker Potato Soup

When it's cold out and I'm busy, there's nothing I like more than a hot soup for dinner...and even better if my slow cooker has done all the work for me. This Slow Cooker Potato

4 Servings - centsablemomma.com

Chocolate-Marshmallow Haystacks

These yummy treats of cream cheese, melted chocolate, powdered sugar and mini marshmallows are coated in coconut to resemble little haystacks.

24 Servings - 3 hr - kraftrecipes.com

Cannoli Dip

An easy cannoli dip (that doesn't taste like cream cheese!) mixed with delicious mini chocolate chips and served with broken waffle cones for dipping.

homemadehooplah.com

Individual OREO Cheesecakes

These easy mini cheesecakes, made with cream cheese, sour cream and chopped chocolate sandwich cookies, are baked in muffin cups.

24 Servings - 3 hr 50 min - kraftrecipes.com

Cheesecake with Wine Gelee

Kate Zuckerman, pastry chef at Manhattan's Chanterelle and author of the new book, The Sweet Life, thinks most cheesecakes are too heavy and sweet. Her recipe uses goat cheese to lighten the texture and tangy crème fraîche to cut the sweetness. Here, she tops mini cheescakes with wine gelées—a new kind of wine-and-cheese-pairing.

3 Servings - 1 hr - foodandwine.com

Mango-Avocado Rolls

Vietnamese rice paper wrappers (also called báhn tráng) are easy to work with once you’ve moistened one or two and gotten a feel for how they soften up. You can also serve these wraps as appetizers by slicing them in half on the bias and serving them standing pointy-end up.

4 Servings - vegetariantimes.com