Tom Yum Fried Rice - your favorite Thai Tom Yum Flavor in a fried rice dish. The most amazing fried rice with exotic flavors that you can't stop eating
Isn't it about time we stopped relying on take out to get Pad Thai and making it at home instead? This veggie and chicken version will leave you wanting to
Rich smooth chocolate fudge filled with a delicious creamy coconut almond filling. This is sure to be a huge hit! It tastes like you are biting into a fudge version of Almond Joys! Today’s recipe is pretty special. Almond Coconut Fudge. If you love rich fudge, you will LOVE this recipe. The filling is a creamy, marshmallowy …
Crunchy peanut butter, cream cheese, and toffee bits make up the center of this delicious cheese ball! It's perfect for dippers and serving at a party!
Chocolate Chip Cookie Marbled Skillet Brownie is crispy on the outside. Extreme fudgy-ness going on on the inside. This is the combination of your dreams!
Jessica's Taco Salad with Creamy Taco Dressing is bursting with fresh veggies, plus taco seasoned beef and crunchy, nacho cheese-y, irresistible Doritos.
This recipe was given to us by our daughter. My husband and I love it. Because it's made in a slow cooker, it's great for parties or busy days. —Lang Secrest, Sierra Vista, Arizona
These White Chocolate Raspberry Cheesecake Bites are NY style - dense, creamy bites of luscious cheesecake strewn with real raspberry. Great for parties.
These apple slice cookies taste AMAZING! They're easy to throw together, super healthy and will actually keep you full. The perfect afternoon snack! Yum!
I made chocolate truffles as a Christmas tradition for many years. I created this recipe to incorporate my truffles into the center of fudgy cookies. It was a hit with friends and family.—Patricia Harmon, Baden, Pennsylvania
These quick and easy Chili Stuffed Sweet Potatoes are the perfect use for leftover chili! This gluten-free meal is easily made vegan, vegetarian, or t-rex!
Though you wouldn't know by looking, you'll find a sweet surprise inside these cookies shared by Kari Pease of Conconully, Washington. "My mother got this recipe from a fellow teacher at her school," she writes. "It's a great way to dress up refrigerated cookie dough." Skip links
I store balls of this cookie dough in the freezer, so yummy and wholesome home-baked cookies are just minutes away. And, they're great warm from the oven. —Sandra Castillo, Janesville, Wisconsin Skip links
