Recipes for Nutty Fruity Granola Bars with grocery lists and nutritional information | Page 30

Candy Bar Cheesecake Squares

A crushed chocolate-sandwich-cookie crust holds a rich cheesecake filling laced and topped with chopped candy bars for a fun, family-pleasing dessert.

24 Servings - 5 hr - kraftrecipes.com

photo Butterfinger Tornado Truffles Recipe | Say Mmm

You'll love this tornado of cream cheese, Nutter Butter cookies and Butterfinger candy bars rolled up and covered in chocolate. Here it is: another tornado truffle. Butterfingers are one of my favorite candies

36 Servings - 1 hr - tastesoflizzyt.com

Breakfast Grain Salad

The search for tasty, healthy breakfast dishes is a neverending quest. I am always looking for a breakfast that can be made ahead and munched on for several days, offering a tasty, easy meal each weekday morning. In the winter, my standby is my beloved steel-cut oatmeal, and sometimes, if I have extra time on the weekend, I'll make up a big pan of egg casserole with seasonal vegetables. But now, as the summer heats up, what to make? Here's my latest venture: A fluffy, tender grain salad with oats, quinoa, and millet, nutty with hazelnuts and bursting with blueberries.

8 Servings - thekitchn.com

Lemon Bar Cheesecake

This lemon bar cheesecake is the perfectly scrumptious combination of two delicious dessert recipes - lemon bars and cheesecake.

10 Servings - 22 hr 45 min - myrecipes.com

Football Field Dessert

This Football Field Dessert recipe contains prepared pound cake, chocolate-coated caramel-peanut nougat bars, cool whip whipped topping, milk, jell-o chocolate instant pudding.

16 Servings - 1 hr - kraftrecipes.com

Five Treasure Fried Rice

This recipe makes good use of leftover broccoli stalks, but its easily adaptable, so feel free to substitute other vegetables you might have in the fridge—asparagus, zucchini, peas, mushrooms, bok choy, bean sprouts, and jícama are all possibilities. The chewy brown rice has a nutty flavor, and you just can't argue with its antioxidant power and fiber. If you order the brown rice with Chinese takeout, bear in mind that the rice has to be well chilled so the starch hardens and becomes fry-able. Use fresh rice and you wind up with a gummy mess.

4 Servings - finecooking.com

Homemade Cinnamon Pecan Butter

The other day I made Healthy Peanut Butter Rice Krispy Bars. After that, I had the idea to do a pumpkin version. I wasn’t sure if pumpkin and peanut butter would go well together, so I thought I would try with pecan butter. It’s really hard to find pecan butter in the store, and when … Toggle navigation [LINK]

1 Servings - 20 min - mywholefoodlife.com

Breakfast Ideas For Bella

Breakfast for Toddlers, Healthy Toddler Breakfast Ideas for Yummy Breakfasts Toddlers will Gobble Up

wholesometoddlerfood.com

Easy Chocolate Trifle

If you love the rich chocolate and fluffy cream in the first four layers, dig down and you'll find four more luxurious layers underneath just waiting to be scooped up. Yum.

18 Servings - 50 min - kraftrecipes.com

Smore's Pie

This Smore's Pie recipe contains.

cookiesandcups.com

Swiss Alps Cookies

A delectable combo of airy and crunchy, these meringue cookies bring the flavors of the Alps to your kitchen, thanks to rich Toblerone Chocolate.

15 Servings - 56 min - kraftrecipes.com

Hedgehog "Cake"

This Hedgehog "Cake" recipe contains licorice, toblerone swiss milk chocolate with honey and almond nougat, baker's semi-sweet chocolate, cool whip lite whipped topping, jelly bean and more.

16 Servings - 30 min - kraftrecipes.com

OREO Candy Shop Pudding

This OREO Candy Shop Pudding recipe contains chocolate, prepared marble pound cake, cool whip whipped topping, milk, chocolate syrup and more.

16 Servings - 10 min - kraftrecipes.com

Ultimate Brownies

This Ultimate Brownies recipe contains milk chocolate, fudge, planters planters walnut halves, miracle whip dressing, eggs.

32 Servings - 45 min - kraftrecipes.com

The Ultimate S'more

What does a grown-up Girl Scout turned chef serve in camp? The ultimate in campground dining, made with homemade graham crackers and marshmallows. This recipe comes from Cindy Pawlcyn, chef-owner of the legendary Mustards Grill in Napa as well as Cindy's Backstreet Kitchen and Go Fish (both in St. Helena, California), and it's actually far easier than it looks. You make the bundles at home and then just heat them in camp.

12 Servings - 25 min - myrecipes.com