I played around with my family's No Bake Cookie recipe and produced a single portion of this cookie that I feel is healthy enough to eat as a meal. They're still very good but are much healthier. I keep getting asked for the recipe, so I finally decided to measure out the exact portions and post the recipe. THIS RECIPE IS VERY FLEXIBLE! When I make them I NEVER measure out anything and I often add more or less of ingredients and they still taste great. I sometimes leave out the wheat germ and flax seeds and just add more oatmeal. I have made these replacing the sugar with about 3 tablespoons of honey. I have changed the recipe from 1 tsp. to 1 Tbsp. of cocoa powder.
Warning, coconut lovers: It may be hard to eat just one piece of our fluffy cheesecake bars. Beat temptation by sharing this beauty at your next gathering.
This White & Black-Tie-Affair Pie recipe contains nilla wafers, cool whip whipped topping, baker's semi-sweet chocolate, milk, butter or margarine and more.
All dressed up, and this bar has places to go. With its dark crust, two lush fillings and bright, refreshing flavor, this delish number is first on every guest list.
Breakfast may be the most important meal, but it's sometimes the hardest to stop for. Try this easy wrap for a smart on-the-go choice even on busy mornings.
Nothing says holidays like snowflakes. This elegant cake is simpler than it looks and even more delicious than you imagine it will be, thanks to a surprise cream filling.
This Frozen Chocolate Raspberry Cheese Pie recipe contains cool whip lite whipped topping, cottage cheese, baker's semi-sweet chocolate, raspberry fruit spread, fat-free milk and more.
This Heavenly Chocolate Cake recipe contains powdered sugar, miracle whip dressing, philadelphia cream cheese, eggs, unsweetened cocoa powder and more.
