You know how some people have a sweet tooth? Well, I’m convinced I have a salt tooth. I have zero willpower when there’s an open bag of pretzels within arm’s reach. Ditto with tortilla chips and popcorn. I go a little weak at the knees in front of a big plate of charcuterie and olives.
This pumpkin butter is an excellent hostess present, and is a wonderful spread for toast and muffins. It can also be used to make a spectacular holiday dessert, Pumpkin Pecan Cheesecake.
This PHILADELPHIA "Fruit Smoothie" No-Bake Cheesecake recipe contains philadelphia neufchatel cheese, honey maid graham cracker crumbs, sugar, butter, cool whip lite whipped topping and more.
This White Chocolate and Peppermint Oreo recipe contains unsalted butter, all-purpose flour, white chocolate, brown sugar, white chocolate chips and more.
This Chocolate Chip Whoopie Pies recipe contains all-purpose flour, mini chocolate chips, vegetable shortening, light brown sugar, unsalted butter and more.
