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Apricot and Tequila Glazed Turkey

This Apricot and Tequila Glazed Turkey recipe contains turkey, unsalted butter, chiles, chicken broth, apricot preserves and more.
12 Servings - 3 hr 50 min - foodnetwork.com
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Servings:12  | Calories:901 | Total Fat:40g  | Chol:349mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 40g
62 %
Sat Fat 11g
55 %
Total Carb 9g
3 %
Fiber 1g
4 %
Sugars 5g
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Cholesterol 349mg
116 %
Sodium 703mg
29 %
Protein 119g
237 %
Calories:
92% Turkey
4% Others combined
1% Unsalted butter
1% Chiles
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

5 California (dried Anaheim) chiles, stemmed and seeded
3 3/4 cups chicken broth, divided
4 tablespoons (1 / 2 stick) unsalted butter, melted
3 tablespoons tequila
Salt
1 (14 pound) turkey, giblets removed and reserved
1/3 cup apricot preserves (recommended: Bon Maman)
2 teaspoons dried oregano, crumbled
2 cloves garlic
Freshly ground black pepper
Dried apricots, California chiles, fresh cilantro, for garnish
Special equipment: poultry flavor injector (available at gourmet stores)

Directions : View recipe directions on foodnetwork.com
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