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Baked Chicken and Spinach Flautas
Baked chicken and spinach flautas are crispy, but don't have the greasiness of fried versions.
10 Servings
- 1 hr -
healthy-delicious.com
Servings:
10
| Calories:
219
| Total Fat:
9g
| Chol:
54mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
9g
14 %
Sat Fat
4g
20 %
Total Carb
15g
5 %
Fiber
1g
4 %
Sugars
1g
---
Cholesterol
54mg
18 %
Sodium
543mg
23 %
Protein
15g
31 %
Calories:
32% Burrito-size Flour Tortillas
28% Queso
24% Boneless, skinless Chicken Thighs
13% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 pound boneless, skinless Chicken Thighs
16 ounces Beer
2 cups Water
1 teaspoon Paprika
1 teaspoon Kosher Salt
1 teaspoon Garlic Powder
1 teaspoon ground Cumin
1 teaspoon Chili Powder
1 Jalapeno Pepper
3 cups Baby Spinach
5 burrito-size Flour Tortillas
6 ounces Queso Quesadilla
1 teaspoon Olive Oil,
Salsa
Directions :
View recipe
directions
on healthy-delicious.com
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Baked Chicken and Spinach Flautas
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