Servings:2 | Calories:315 | Total Fat:19g | Chol:187mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 7g
35 %
Total Carb 23g
8 %
Fiber 5g
20 %
Sugars 14g
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Cholesterol 187mg
62 %
Sodium 2485mg
104 %
Protein 16g
31 %
Calories:
30% Others combined
29% Grated Cheese
19% Eggs
19% Olive Oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
500 g Pomodoro Sauce (I use bottled natural Pomodoro Sauce) or Homemade Tomato Sauce 1 tablespoon Olive Oil 1 teaspoon Italian Herbs (mixed of dried basil, oregano & thyme) 2 cloves Garlic – minced 1 large Onion – finely sliced 1/2 cup grated Cheese (I used some leftover Gouda) 2 Eggs salt and black pepper to taste
Directions : View recipe directions on justasdelish.com