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Beach Shrimp
Serve with toasty French bread to sop up the sauce. To bake this when you are on vacation at the beach, purchase a large disposable roasting pan for easy cleanup.
6 Servings
- 10 min -
myrecipes.com
Servings:
6
| Calories:
529
| Total Fat:
39g
| Chol:
326mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
39g
60 %
Sat Fat
13g
65 %
Total Carb
13g
4 %
Fiber
1g
4 %
Sugars
7g
---
Cholesterol
326mg
109 %
Sodium
2191mg
91 %
Protein
32g
64 %
Calories:
41% Italian dressing
30% Raw shrimp
25% Butter
2% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
3 pounds unpeeled, large raw shrimp*
1 (16 oz.) bottle Italian dressing
1 1/2 tablespoons freshly ground pepper
2 garlic cloves, pressed
2 lemons, halved
1/4 cup chopped fresh parsley
1/2 cup butter, cut up
Directions :
View recipe
directions
on myrecipes.com
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Beach Shrimp
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