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photo Beef Chilaquiles Recipe | Say Mmm

Beef Chilaquiles

Try this ground beef twist on chilaquiles.
6 Servings - 30 min - kraftrecipes.com
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Servings:6  | Calories:418 | Total Fat:22g  | Chol:27mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 22g
34 %
Sat Fat 6g
30 %
Total Carb 48g
16 %
Fiber 9g
36 %
Sugars 17g
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Cholesterol 27mg
9 %
Sodium 323mg
13 %
Protein 15g
29 %
Calories:
28% Others combined
26% Tostada shells
22% Extra-lean ground beef
21% Poblano chiles
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup fresh cilantro , divided
2 cans (14.5 oz. each) diced tomatoes , undrained
1/4 cup KRAFT Zesty Italian Dressing
3 roasted poblano chiles (1 / 2 lb.), peeled, deveined
1 onion , sliced, divided
1-1/2 lb. extra-lean ground beef
1 pkg. (5 oz.) tostada shells , coarsely broken
1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
1/3 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 small avocado , cut into wedges

 Directions : View recipe directions on kraftrecipes.com
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