Servings:6 | Calories:193 | Total Fat:6g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 1g
5 %
Total Carb 32g
11 %
Fiber 9g
36 %
Sugars 11g
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Cholesterol 0mg
0 %
Sodium 593mg
25 %
Protein 7g
14 %
Calories:
32% Can black beans
27% Avocado
26% Others combined
13% Ears fresh corn
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 ears fresh corn 1 cup chopped red onion 1 (14.5 oz) can black beans 1 red bell pepper, diced (about 1 cup) 1/2 cup loosely packed fresh chopped cilantro (plus a bit more for garnish, if desired) 1 avocado 2 tablespoons red wine vinegar 2 tablespoons fresh lime juice, from 1-2 limes 2 tablespoons honey 1/4 cup plus 2 tablespoons vegetable oil 1 large garlic clove, roughly chopped 1/4 teaspoon dried oregano 3/4 teaspoon cumin 3/4 teaspoon salt 1/4 teaspoon black pepper 2 chipotle peppers in adobo sauce
Directions : View recipe directions on onceuponachef.com