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photo Bran Muffins Recipe | Say Mmm

Bran Muffins

These Bran Muffins are loaded with wholesome flavor. Bran, molasses, rolled oats, orange peel, and ground cinnamon make them an ideal breakfast food. With Demo Video
18 Servings - joyofbaking.com
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Servings:18  | Calories:191 | Total Fat:7g  | Chol:35mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 4g
20 %
Total Carb 31g
10 %
Fiber 3g
12 %
Sugars 13g
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Cholesterol 35mg
12 %
Sodium 104mg
4 %
Protein 4g
9 %
Calories:
40% Others combined
23% Unsalted butter
22% Light brown sugar
13% Whole wheat pastry flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/2 cups (80 grams) wheat bran
1/3 cup (80 ml) boiling water
1/2 cup (113 grams) unsalted butter
1 cup (205 grams) light brown sugar
2 large eggs
2 tablespoons unsulphured molasses
1 teaspoon pure vanilla extract
1 cup (130 grams) all-purpose flour
1 cup (130 grams) whole wheat pastry flour
2/3 cup (70 grams) old-fashioned rolled oats
1 teaspoon ground cinnamon
1 tablespoon freshly grated orange zest
2 teaspoons baking soda
1 teaspoon baking powder
3/4 cup (180 ml) milk
3/4 cup (180 ml) buttermilk

 Directions : View recipe directions on joyofbaking.com
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