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Broccoli & Garlic Penne Pasta

This Broccoli & Garlic Penne Pasta recipe contains penne pasta, broccoli florets, grated parmesan cheese, swanson chicken broth, cloves garlic and more.
4 Servings - 30 min - campbellskitchen.com
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Servings:4  | Calories:454 | Total Fat:4g  | Chol:3mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 1g
5 %
Total Carb 96g
32 %
Fiber 14g
56 %
Sugars 1g
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Cholesterol 3mg
1 %
Sodium 248mg
10 %
Protein 13g
26 %
Calories:
89% Penne pasta
5% Broccoli florets
2% Grated Parmesan cheese
2% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup Swanson Chicken Broth or Swanson Chicken Stock
1/2 teaspoon dried basil leaves , crushed
1/8 teaspoon ground black pepper
2 cloves garlic , minced
3 cups broccoli florets
1/2 of a 1 pound package penne pasta (about 3 cups), cooked and drained
1 tablespoon lemon juice
2 tablespoons grated Parmesan cheese

Directions : View recipe directions on campbellskitchen.com
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