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photo Broiled Tilapia with Thai Coconut Curry Sauce Recipe | Say Mmm

Broiled Tilapia with Thai Coconut Curry Sauce

This Broiled Tilapia with Thai Coconut Curry Sauce recipe contains tilapia fillets, light coconut milk, brown sugar, dark sesame oil, scallions and more.
6 Servings - 30 min - skinnytaste.com
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Servings:6  | Calories:328 | Total Fat:18g  | Chol:85mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 18g
28 %
Sat Fat 14g
70 %
Total Carb 8g
3 %
Fiber 1g
4 %
Sugars 3g
---
Cholesterol 85mg
28 %
Sodium 405mg
17 %
Protein 37g
73 %
Calories:
49% Tilapia fillets
39% Light coconut milk
7% Others combined
2% Brown sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 tsp dark sesame oil, divided
1 tbsp minced peeled fresh ginger
4 garlic cloves, minced
1 cup finely chopped red bell pepper
1 cup chopped scallions
1 tsp curry powder
2 tsp red curry paste
1/2 tsp ground cumin
4 tsp low-sodium soy sauce
1 tbsp brown sugar
2 tsp Asian fish sauce
1 (14 ounce) can light coconut milk
1/4 cup chopped fresh cilantro
6 (6 ounce) tilapia fillets

 Directions : View recipe directions on skinnytaste.com
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