Wanna try Thai at home? Cream cheese and curry paste are the base for a super-easy, luscious sauce for colorful veggies and flaky, tender fish. A bonus: It's better for you.
Servings:4 | Calories:357 | Total Fat:9g | Chol:57mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 6g
30 %
Total Carb 41g
14 %
Fiber 4g
16 %
Sugars 4g
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Cholesterol 57mg
19 %
Sodium 268mg
11 %
Protein 28g
57 %
Calories:
43% Brown basmati rice
30% Tilapia fillets
15% Lite coconut milk
10% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Thai yellow curry paste
Ingredients
1 cup snow peas 1 cup matchlike carrot sticks 1 red pepper , cut into thin strips 1 onion , thinly sliced 2 cloves garlic , minced 2 tsp. minced gingerroot 1/2 cup canned lite coconut milk 1/2 cup water 1/3 cup PHILADELPHIA 1/3 Less Fat than Cream Cheese 1 Tbsp. lite soy sauce 1 Tbsp. Thai yellow curry paste 4 tilapia fillets (1 lb.) 3 cups hot cooked brown basmati rice
Directions : View recipe directions on kraftrecipes.com